This U.S. industry comprises establishments primarily engaged in providing food services (except snack and nonalcoholic beverage bars) where patrons generally order or select items and pay before eating. Food and drink may be consumed on premises, taken out, or delivered to the customer's location. Some establishments in this industry may provide these food services in combination with selling alcoholic beverages.
Carryout restaurants
Delicatessen restaurants
Drive-in restaurants
Family restaurants, limited-service
Fast-food restaurants
Pizza delivery shops
Pizza parlors, limited-service
Pizzerias, limited-service (e.g., take-out)
Restaurants, carryout
Restaurants, fast food
Sandwich shops, limited-service
Steak houses, limited-service
Take out eating places
A review and comparison of financial performance of privately-help companies in specified SIC/NAICS industry segment, using industry standard benchmarks.
Answeres comes easily with Industrius CFO. Review ROI, sales per employee, profit margins of the top 10%, top 25% and more, to identify areas of concern and opportunity. Examine “what if scenarios and P&L impact of reducing costs or adding revenue.
It takes only five minutes to enter your data and produce a concise profile of your company’s fiscal state, including critical business ratios focusing on liquidity, profitability, asset efficiency, and growth.